Tis Me Michelle

I’m still stuffed and happy from this night! I cannot believe this was my first time at Korea House in all my years in Orlando. It is kind of off the beaten path, which is kind of nice. It’s not in a super busy area and in a shopping center, so ya know, plenty of parking! One of my Orlando Foodie crew friends recommended this location and I was immediately ready to go.

There are a few options at this Korean BBQ & Grill spot. You can either order a la carte or opt for one of their two all-you-can-eat menus. There’s the ultimate AYCE menu at $38.99/person or the premium AYCE menu at $29.99/person. My friends and I opted for the premium menu. It was the right decision.

With the premium, there are limited meat options in comparison to the ultimate. However, you can order as much of the ones they offer, which is A LOT. And you get the same selection of appetizers. We basically ordered all of the appetizers which were all pretty great. My favorite was the personal-sized Bibimbap. I was pleasantly surprised to see they had it as an appetizer because I’ve only had it in the past as the main meal. It was the perfect serving size and just so flavorful and fresh. I’m honestly still thinking about it.

We really didn’t hold back at this dinner and went ahead and ordered all the available meats, which were: all the bulgogi (beef, chicken & pork) + thin beef brisket and pork belly. I always love me a bulgogi, my favorite of the bunch is always pork. It ended up being our last meat of the night and by then I was feeling the meat sweats, so I tried it but didn’t take full advantage. I’m usually more of a pork belly fan, but when it comes to Korean BBQ, I’m a fan of the brisket with the dips and rice. So, pork bulgogi and beef brisket were the meat highlights for me. Honestly can’t go wrong with any of the bulgogis, so go for whichever meat you most prefer. 

Now the real star, is the sides, which isn’t that what makes Korean BBQ so good? Both the cabbage kimchi and radish kimchi were phenomenal. I actually looked into seeing if they sell it by the batch. And they do, I may be going back for just that. And a dish I’ve never had that my friend ordered was an absolute delight. Pajori, a green onion salad. I don’t understand have I’ve lived this long without trying it. It’s so simple and yet packed with flavor. Please do order some if you go here or any Korean restaurant.

There were a few items that I didn’t love but weren’t bad by any means. Some things are just personal preferences, ya know. Definitely go with an empty stomach, even prepared I simply didn’t have enough space. But I ate and ate well. I will definitely be back here.

Rating: 9.2/10